---
title: Paprika Chicken Tacos with Fresh Salsa
servings: 4
source:
  name: HelloFresh
  url: https://www.hellofresh.com/recipes/paprika-chicken-tacos-with-fresh-salsa-67fcf18de22258bf02840514
prep time: 15 minutes
cook time: 15 minutes
time required: 15 minutes
difficulty: medium
allergens:
  - Milk
  - Sesame
  - Eggs
  - Wheat
  - Soy
tags:
  - Quick
  - Easy Prep
  - Kid Friendly
  - Easy Cleanup
rating: 4.0
rating_count: 547
source_chef: Recipe Development Team
review_highlights:
  - theme: Flavor
    text: "Many enjoyed the tasty paprika chicken, though some found it mild. The tangy slaw divided opinions; consider reducing vinegar for a milder taste."
  - theme: Ease of prep
    text: "Quick and simple to prepare, making it a great weeknight meal option. Several appreciated the fresh-cooked elements over pre-made components."
nutrition:
  calories: 880
  protein: 36
  fat: 41
  saturated fat: 11
  carbohydrates: 76
  sugar: 11
  fiber: 5
  cholesterol: 160
  sodium: 1810
  potassium: 360
  calcium: 170
  iron: 2.6
image: "https://images.recipes.furrysalamander.com/Taco%20Recipes/Chicken/paprika-chicken-tacos-with-fresh-salsa.avif"
---

In a #medium bowl, combine @coleslaw mix{8%oz}, @red wine vinegar{10%tsp}, @mayonnaise{4%tbsp}, @sugar{1%tsp} (half the sugar), and @salt{4%tsp} (half the salt). Mix thoroughly and set aside until ready to serve.

Snip a corner of the packet and drain any excess liquid from @chicken{20%oz}. Heat a drizzle of @cooking oil{1%tsp} in a #large pan{} over medium-high heat. Add chicken in a single layer; season with @savory paprika blend{2%tbsp}, a pinch of salt, and @black pepper{}. Cook, stirring occasionally, until browned and cooked through, ~{5%minutes}.

Meanwhile, wrap @flour tortillas{12%unit} in a damp paper towel and microwave on high until warmed and pliable, ~{30%seconds}.

When chicken is done, fill tortillas evenly with coleslaw (draining first), chicken, as much @fresh red salsa{8%oz} as you'd like, and @sour cream{3%tbsp}. Divide tacos between plates and serve with @blue corn tortilla chips{6%oz} and any remaining salsa on the side.